A New York Times Cooking gift subscription offers unlimited access to delicious recipes for every type of cook. This one-year gift subscription unlocks a trove of recommendations for any occasion, plus step-by-step videos and convenient tips that make cooking easy. They’ll also get access to easy organization tools like the Recipe Box, where they can add and organize all their favorites.
Plus, pair their subscription with a physical gift. Choose from one of two beautiful, best-selling New York Times cookbooks: Emily Weinstein’s “Easy Weeknight Dinners” or Vaughn Vreeland’s “Cookies.”
Please note that gift subscriptions are intended for new subscribers only. Gift subscriptions are not transferable to existing accounts.
